Tantan Ramen Recipe | Samsung Food App
Tan Tan Ramen is a spicy, incredibly tasty Japanese ramen noodle soup, based on Chinese Dan Dan Noodles. It's also surprisingly easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 225g ground pork (or any other ground meat)
- 1tbsp mirin
- 1tbsp ginger, minced
- 1tbsp vegetable oil (or any other neutral oil)
- 1 tbsp spicy bean sauce (Sichuan doubanjiang)
- 2 cloves garlic (minced)
- 2tbsp soy sauce
- 2 tbsp sesame paste (can substitute peanut butter or tahini)
- 1 tsp rice vinegar
- 1/2tsp sugar
- 1 tbsp Chili Oil (La-Yu)
- 500ml chicken stock
- 500ml unsweetened soy milk (or oat milk)
- 2 portions of leafy greens (baby bok choy, spinach or yu choy)
- 2 portions fresh ramen noodles
- 2 scallions (chopped)
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