Tantanmen Recipe (Dandan Noodles)

Ingredients

• 120 g Fresh Ramen Noodles
• 1 1/2 tbsp White Sesame Paste
• 1 tbsp Soy Sauce
• 1 tsp Vinegar
• 1-1 1/2 tbsp Long Green Onion (Naganegi) (chopped)
• 1 tbsp Sichuan Chili Oil
• 150 ml Chicken Stock (150ml water+1 tsp Chinese-style chicken stock powder)
• 100 ml Soy Milk
• Vegetable Oil
• 100 g Ground Pork
• 1 tsp Garlic Clove (chopped)
• 1 tsp Ginger Root (chopped)
• 1/2 tbsp Tian Mian Jiang (sweet bean sauce)
• 1/2 tbsp Soy Sauce
• 1 tsp Sake
• 1/4 head Bok Choy
• Sesame Oil
• Sichuan Chili Oil