Roasted Berry and Turkey Salad with Double Chocolate Dressing
Poach turkey in broth and water until perfectly cooked at 165°F; flavors infused without added work.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Pot
- Stove
- Instant-read thermometer
- Measuring spoon
Ingredients
- 1 lb boneless organic turkey breast
- 3 cups no-salt-added organic chicken broth (gluten free if desired)
- 3/4 tsp salt (divided)
- 3 cups strawberries (hulled and halved)
- 2 tsp fresh lemon juice
- 1 1/2 oz dark chocolate (gluten free if desired)
- 2 Tbsp balsamic vinegar
- 1 tsp honey
- 1 tsp Dijon mustard (gluten free if desired)
- 3 Tbsp extra-virgin olive oil
- 2 Tbsp cacao nibs
- 8 cups tender salad greens
- 1 large orange bell pepper (sliced)
- 2 green onions (sliced)
- 3 oz fresh mozzarella (torn into 1 inch pieces)
- 1/4 cup sliced toasted almonds
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