Winter squash apple soup | KitchenAid UK

Ingredients

• 800 g butternut or other winter squash, peeled, seeded and roughly chopped
• 2 yellow onion, chopped
• 1 apple, peeled, cored and roughly chopped
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• 1/4-1/2 tsp crushed chilli flakes
• pinch of sea salt
• 1-2 tablespoons olive oil
• 750 ml chicken or vegetable stock, heated, plus more if needed