Citrus syrup-glazed duck breast with fragrant rice salad Archive
Citrus-glazed duck breast with fragrant rice salad. Quick, tasty, and packed with fresh flavors. Perfect for a special dinner.
Ingredients
- ½ duck breast
- salt and freshly ground black pepper
- 1 orange, juice only
- 1 lime, juice only
- 1 tbsp soy sauce
- 2 tbsp golden syrup
- 85g/3oz long grain rice
- 400ml/14fl oz vegetable stock
- 25g/1oz green beans, trimmed and chopped
- ¼ red pepper, chopped
- fresh coriander leaves
- 1 slice orange
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