Vegetable Dumplings - Food Literacy Center

Name: Vegetable Dumplings - Food Literacy Center
Ingredients: 1 cup Napa cabbage, chopped finely, tightly packed; 1 egg; 2 Tablespoons olive oil; 1/4 cup carrot, minced; 1/2 cup mushrooms, minced; 3/4 teaspoon ginger, grated; 1 Tablespoon green onion, chopped finely; 2 3/4 teaspoon salt, divided; 8 cups water; 1/4 cup water; 1 Tablespoon flour; 25 round wonton wrappers (you can usually find them in the produce section in your local grocery store)

www.foodliteracycenter.org

Vegetable Dumplings Tested by our kids in the classroom, vegetable dumplings are fun to make and even more fun to eat!

View full recipe on www.foodliteracycenter.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodliteracycenter.org.

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Ingredients

1 cup Napa cabbage, chopped finely, tightly packed
1 egg
2 Tablespoons olive oil
1/4 cup carrot, minced
1/2 cup mushrooms, minced
3/4 teaspoon ginger, grated
1 Tablespoon green onion, chopped finely
2 3/4 teaspoon salt, divided
8 cups water
1/4 cup water
1 Tablespoon flour
25 round wonton wrappers (you can usually find them in the produce section in your local grocery store)