Homemade Tofu (Zìzhì Dòufǔ / 自製豆腐)

Homemade Tofu (Zìzhì Dòufǔ / 自製豆腐)

www.americastestkitchen.com

Learn to make Homemade Tofu Zizhi Doufu with simple steps - silky, flavorful tofu using natural ingredients for health-conscious cooks.

Keywords

  • Main Courses
  • Chinese
  • Asian
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Tofu mold
  • Mold press plate
  • Cheesecloth
  • Blender
  • Instant-read thermometer
  • Colander
  • Dutch oven
  • Mixing bowl
  • Airtight container
  • Spatula
  • Tongs
  • Slotted spoon
  • Stove
  • Measuring cup
  • Weight
  • Refrigerator

Ingredients

  • 8 ounces (1¼ cups) dried soybeans, picked over and rinsed
  • 2 teaspoons liquid nigari

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