Shanghai Potatoes - The Village Grocer
Try Shanghai Potatoes with mashed russet potatoes, peas, and peanut sauce. Crispy and flavorful—perfect for a special meal!
Ingredients
- 1 pound russet potatoes, peeled, boiled, and drained well
- 3 ounces frozen peas, thawed
- 1 Tablespoon fresh cilantro, minced
- 1 teaspoon curry powder
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- 1 Tablespoon San-J Thai Peanut Sauce
- 1 egg, beaten
- 6 ounces fresh white bread crumbs
- Vegetable oil
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