Individual Christmas cakes

Name: Individual Christmas cakes
Ingredients: 1 kilogram mixed fruit; 250 gram currants; 250 gram sultanas; 1/2 cup brandy; 3 cup high-grade flour; 1 teaspoon ground cinnamon; 1 teaspoon mixed spice; 225 gram butter, softened; 1 cup sugar; 6 eggs, room temperature; 1 teaspoon vanilla essence; 1 cup crushed pineapple, drained; glacé cherries and unsalted nuts to decorate, eg, 1 packet glacé cherries, 5 x 70g packets nuts

www.nzwomansweeklyfood.co.nz

Create a thoughtful gift or wow your guests with these individual Christmas cakes! This recipe creates cakes with that tried-and-true flavour - just on a smaller scale!

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Ingredients

1 kilogram mixed fruit
250 gram currants
250 gram sultanas
1/2 cup brandy
3 cup high-grade flour
1 teaspoon ground cinnamon
1 teaspoon mixed spice
225 gram butter, softened
1 cup sugar
6 eggs, room temperature
1 teaspoon vanilla essence
1 cup crushed pineapple, drained
glacé cherries and unsalted nuts to decorate, eg, 1 packet glacé cherries, 5 x 70g packets nuts