Chicken Piccata | ToTT Store Singapore - Recipes
An all tine favourite, a simple and delicious that you can create under 30-minutes. Soft and tender chicken breast is dredged in flour, seared, and tossed in a light and creamy lemon sauce with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tottstore.com.
Ingredients
- 1 Skinless and boneless chicken breasts, butterflied and then cut in half
- Sea salt and freshly ground black pepper
- All-purpose flour, for dredging
- 3 tbsp unsalted butter
- 3 tbsp extra-virgin olive oil
- 2 tbsp fresh lemon juice
- 1/4 cup chicken stock
- 1/8 brined capers, rinsed
- Parsley, minced
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