Ingredients
- 250 g de aceite de girasol
- 1 huevo
- ½ cucharadita de sal
- 1 pellizco de pimienta negra molida
- 1 cucharadita de mostaza
- 20 g de kétchup
- 20 g de zumo de limón
- ¼ de cucharadita de pimienta de Cayena molida
- 10 g de cilantro fresco
- 250 g de repollo liso blanco
- 150 g de zanahoria
- 80 g de rabanitos
- 300 g de salmón ahumado
- 2 baguettes
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