Pork tenderloin with plum barbecue sauce Recipe | Food Network UK

Pork tenderloin with plum barbecue sauce Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

  • 100g sugar
  • 225ml water
  • 1 (2.5-cm) piece peeled ginger, grated
  • 4 plums, sliced
  • 1 tsp five-spice powder
  • 1/2 lemon, juiced
  • 75ml hoisin sauce
  • 2 pork tenderloins, silver skin removed
  • Vegetable oil
  • 2 Tbsp griddle seasoning
  • 1 Tbsp ground coriander

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