Sinigang na Baboy: A Hearty Filipino Pork Soup Recipe | Savor Dish

Ingredients

• 2 lbs pork belly, cut into chunks
• 8 cups water
• 1 medium onion, quartered
• 2 medium tomatoes, quartered
• 1 radish, sliced
• 1 cup long green beans, trimmed
• 1 cup eggplant, sliced
• 2 cups spinach or water spinach
• 2-3 green chilies (siling pangsigang)
• 1/2 cup tamarind paste or 1 cup fresh tamarind
• 2 tablespoons fish sauce
• Salt and pepper to taste