MySolia - View Recipe

Ingredients

• 2 chicken legs
• 2 chicken thighs
• 2 chicken wings
• 750ml milk
• 3 tbsp lemon juice
• 1-2 beaten eggs
• about 250g flour
• 1 teaspoon salt
• 1 teaspoon ground pepper
• 1 teaspoon dry oregano
• 4 teaspoons sweet ground pepper
• 1 teaspoon dry parsley or thyme
• 1 level teaspoon garlic powder
• crumbled chicken stock about 10g (mixed with some flour)
• SOLIA STYLE oil for frying