Philly Cheesesteak Pizza Recipe — Ooni UK

Name: Philly Cheesesteak Pizza Recipe — Ooni UK
Ingredients: 250-350g ribeye (top round is acceptable and you can use strip steak in a pinch), partially frozen for 30 to 40 minutes; 1 teaspoon vegetable oil; Salt and pepper, to taste; ¼ large white onion, finely sliced; 2 250g classic pizza dough balls; Bench flour or semolina for dusting your peel; 5 tablespoons Ooni classic pizza sauce; 100g provolone, shredded; 100g low moisture mozzarella, torn into chunks; 1 green bell pepper, thinly sliced; Fresh ground black pepper, to taste; 1 tablespoon (20ml) olive oil

uk.ooni.com

Swap out a sub for a slice with this take on the classic Philly Cheesesteak sandwich. Topped with thinly sliced ribeye steak, provolone, and sweet onion.

View full recipe on uk.ooni.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uk.ooni.com.

Share this recipe:

Ingredients

250-350g ribeye (top round is acceptable and you can use strip steak in a pinch), partially frozen for 30 to 40 minutes
1 teaspoon vegetable oil
Salt and pepper, to taste
¼ large white onion, finely sliced
2 250g classic pizza dough balls
Bench flour or semolina for dusting your peel
5 tablespoons Ooni classic pizza sauce
100g provolone, shredded
100g low moisture mozzarella, torn into chunks
1 green bell pepper, thinly sliced
Fresh ground black pepper, to taste
1 tablespoon (20ml) olive oil