Tres Leches Cake in 50 Minutes: Moist and Airy
Master this authentic Tres Leches Cake with our step-by-step timing guide. A classic moist sponge soaked in three milks. Ready in 50 minutes total.
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Ingredients
- 1 1/2 cups all-purpose flour, sifted twice
- 1 tsp baking powder
- 1/2 tsp kosher salt
- 5 large eggs, separated, at room temperature
- 1 cup granulated sugar, divided
- 2 tsp pure vanilla extract, divided
- 1/3 cup whole milk
- 12 oz evaporated milk
- 14 oz sweetened condensed milk
- 1 3/4 cups heavy whipping cream, divided
- 1 tsp ground cinnamon
- 3 tbsp powdered sugar
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