Baked Rotini

Name: Baked Rotini
Ingredients: 1/2 pkg. (1 lb. pkg) rotini noodles; 1 lb. ground beef; 1 cup onion, chopped; 1 small green pepper, chopped; 1 (28-oz.) can tomatoes, chopped; 1 (6 oz.) can tomato paste; 1 teaspoon salt; 1 can (4 oz.) sliced mushrooms, undrained; 1/2 teaspoon basil leaves; 1/4 teaspoon oregano leaves; 1/4 teaspoon garlic powder; 1/4 teaspoon crushed red pepper; 3 cups mozzarella cheese, grated

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Submitted by Beverly Markwell, Mt. Washington, Kentucky Ingredients - 1/2 pkg. (1 lb. pkg) rotini noodles - 1 lb.

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