Turkish Green Bean & Tomato Salad | Fasulye
This is such a versatile and easy-to-make dish. It also tastes great as a cold salad, maybe even more preferred this way in the heat of the summer. Regardless, it makes great us of seasonal produce...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at oilofanatolia.com.
Cooking tools:
Ingredients
- 1 pound fresh green beans
- fresh or canned chopped tomatoes, drained of juices
- 2 tablespoons Oil of Anatolia
- 3-4 cloves garlic, grushed
- Sea salt, to taste
- Freshly chopped parsley, to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Fasulye – Turkish green beans and tomatoes
ceresfairfood.org.au
Fasolakia Recipe - A Delicious Turkish Green Bean Dish
excitedfood.com
Taze Fasulye (Green Beans) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Green Bean Salad with Tomatoes & Feta
foodflakes.com
Turkey Salad
rootsfoodgroup.com
Turkish Chickpea (Garbanzo Bean) Salad
hungertaskforce.org
Warm Turkey and Green Bean Salad - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Greek Green Bean Salad with Feta and Tomatoes Recipe | Samsung Food App
app.samsungfood.com