How to make Moroccan Artichoke Salad Recipe

Ingredients

• 1/2 can Artichoke Hearts, Drained And Quartered
• 1/4 cup Cherry Tomatoes, Halved
• 0.06 cup Diced Red Onion
• 0.06 cup Chopped Fresh Parsley
• 1/2 tablespoon Chopped Fresh Mint
• 1/2 tablespoon Lemon Juice
• 1/2 tablespoon Olive Oil
• 1/4 Clove Garlic, Minced
• 1/8 teaspoon Ground Cumin
• 1/8 teaspoon Salt
• 0.06 teaspoon Black Pepper