Indian Rice Pudding from Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Min

Indian Rice Pudding from Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Min

app.ckbk.com

This creamy, filling pudding is scented with a delicate splash of rose water, which fuses beautifully with the saffron and cardamom. The pistachio topping gives it a satisfying crunch, while adding...

View Original

Share this recipe:

Ingredients

  • ½ cup (50 g) chopped pistachio nuts, for garnish
  • ¾ cup (175 g) short-grain brown rice
  • 5 tablespoons packed brown sugar
  • 1 tablespoon rose water
  • 3 cardamom pods
  • ½ teaspoon grated nutmeg
  • Pinch of saffron threads
  • 2½ cups (625 ml) unsweetened Coconut milk
  • 1½ cups (375 ml) water

More Like This