Roasted Tomato Soup
Roasted Tomato Soup Ingredients - About 2 1/2 Pounds Fresh Roma Tomatoes - 1 Vidallia Onion, Peeled and Halved - 4-5 Garlic Cloves - 1/4 Cup Olive Oil - 1 tsp
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Ingredients
- About 2 1/2 Pounds Fresh Roma Tomatoes
- 1 Vidallia Onion, Peeled and Halved
- 4-5 Garlic Cloves
- 1/4 Cup Olive Oil
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 2 Cups Chicken or Vegetable Stock
- 1 Cup Heavy Cream
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