Masala Fish recipe by @saadia_b_

Ingredients

• ¼ cup lemon juice (slightly less if your prefer)
• 2 tablespoon crushed garlic
• 1 - 2 teaspoon red ginger garlic paste (adjust to your heat preference)
• 1 - 2 red chilli powder (adjust to your heat preference)
• 1 heaped teaspoon coriander powder (dhana)
• 1 heaped teaspoon cumin powder (Jeeru (Cumin))
• ¼ teaspoon tumeric
• ⅛ teaspoon mustard powder
• Salt to taste
• A small handful of chopped coriander
• 2 sprigs of curry leaves
• 3 tablespoon of olive oil /canola oil
• 1 green chilli sliced (optional for heat)
• ⅛ teaspoon mustard seeds
• ⅛ teaspoon fenugreek seeds (Methi (Fenugreek))
• A liberal grease on your non stick pan of canola/olive oil. (not a lot of oil at all. Just to surface your pan)