Baked Greek Meatballs with Tzatziki
These Baked Greek Meatballs with Tzatziki are fresh, protein-packed, and full of Mediterranean flavor. Served with gluten-free orzo...
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Measuring cup
- Pot
- Colander
- Serving bowl
- Spoon
- Fork
Ingredients
- 1 lb. (450g) ground turkey breast
- 1 egg
- 2 oz. (56g) gluten-free breadcrumbs
- ½ red onion, minced
- 2 cloves garlic, minced
- 2 tbsp. fresh mint, finely chopped
- ½ tsp. dried oregano
- 10 1/2 oz. (300g) gluten-free dry orzo
- 5 oz. (140g) cherry tomatoes, halved
- ¼ cucumber, diced
- ¼ red onion, sliced
- fresh mint, to serve
- 4 servings of Homemade Tzatziki Sauce (Recipe here)
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