WA rock lobster with avocado & mango salad Recipe
Click here for our delicious WA rock lobster with avocado & mango salad recipe using fresh Western Australian produce »
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Cooking tools:
- Microplane
- Stove
- Freezer
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving platter
Ingredients
- 1kg WA rock lobster
- 1 ripe avocado
- 1 ripe mango
- ½ bunch radish, sliced
- ½ bunch mint, leaves picked
- 1 red chilli, seeds removed & finely diced
- ½ bunch chives, finely sliced
- 1 lime, zest & juice
- 70ml olive oil
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