Fried Clams - Recipe | Bonapeti.com

Fried Clams - Recipe | Bonapeti.com

bonapeti.com

Can you smell the sea breeze?. Enjoy the fried clams from a master chef. Boil the washed and scraped clams with a little water and salt until the shells

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Ingredients

  • clams - 4.5 lb (2 kg)
  • wine - 1/2 cup
  • lemon juice - 1
  • oil - 4 tablespoons
  • parsley - 1 tablespoon
  • salt - 3 pinches
  • eggs - 3
  • milk - 1/2 cup
  • flour - 3 tablespoons
  • breadcrumbs - for rolling
  • oil - for frying

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