Hot Potato and Vegetable Salad - Potato Nation
Warm potato and vegetable salad with fresh herbs and a light dressing. A hearty, flavorful side dish perfect for lunch, dinner, or casual meals.
Ingredients
- 700g baby potatoes, halved, skin on
- 250g green beans
- 6 baby marrows, sliced
- 6 yellow patty pans, sliced
- 2 medium onions, thickly sliced
- 30ml fresh mint, chopped
- salt and freshly ground black pepper to taste
- Juice and zest of 1 lemon
- 45ml olive oil
- 20g sunflower seeds
- 150g feta cheese, crumbled
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