"Spam Siu" Bao | KTA Super Stores
Chef Grant enjoys eating char siu bao, but sometimes char siu pork is not always available or not always in the freezer. When left in a bind, Chef Grant uses spam or canned tuna as a base protein and...
Ingredients
- 1 can spam (diced or crumbled into 1/4" cubes)
- 1 Tbsp shoyu
- 5 Tbsp sugar (divided)
- 1 tsp red food coloring
- 1/2 tsp Chinese 5 spice
- 1 cup green onions (chopped)
- 1 cup warm water
- 2 tsp dry yeast
- 3 Tbsp salad oil
- 1/2 tsp salt
- 3 1/4 cup all-purpose flour
- 2 tsp baking powder
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