Escudella i carn d'olla - Cookidoo® – the official Thermomix® recipe platform
Enjoy a hearty Escudella i carn d'olla, a traditional Catalan stew, with mixed minced meat, garbanzos, and various meats like butifarra. Perfect for thermomix users; sign up for free to access over...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.thermomix.com.
Ingredients
- 1 diente de ajo
- 200 g de carne picada mixta
- 1 huevo
- 50 g de pan rallado
- 2 ¼ cucharaditas de sal
- 150 g de puerro
- 100 g de apio
- 1 contramuslo de pollo con piel y hueso
- 1 hueso de jamón
- 100 g de panceta de cerdo sin corteza
- agua
- 300 g de patatas
- 300 g de repollo
- 150 g de butifarra blanca
- 150 g de morcilla
- 250 g de garbanzos cocidos (en conserva)
- 100 - 150 g de pasta para sopa
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