Cheesy, Tomato Pesto, Ham and Egg Puffs Recipe | myfoodbook
These Cheesy Tomato Pesto Puffs are perfect for a savoury snack or brunch. Flaky puff pastry is filled with rich pesto, gooey melted cheese, and ham, topped with a baked egg for an irresistible...
Ingredients
- 1 sheet frozen puff pastry, just thawed
- 7 small eggs (60g each)
- ⅓ cup semi-dried tomato pesto
- 1 cup grated tasty cheese
- 80g shaved leg ham, chopped
- Beetroot relish and sliced chives, to serve (optional)
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