Thermomix recipe: Mushrooms and Kale with White Bean… | Tenina.com
Well we loved this one! This makes an awesome light lunch or go harder with the sourdough and more veggies for a delish vegetarian dinner.
Keywords
- hummus
- mushroom
- kale
- thermomix
- tenina
- cooking with tenina
- vegetarian
- recipe
- easy
- light lunch
- mushrooms lunch
- beans
- good for you
- healthy
Ingredients
- 2 x 400g Tins Cannellini Bean(s) drained and rinsed
- 2 limes juice
- 2 cloves garlic
- 20 Grams Extra Virgin Olive Oil (EVOO)
- pink salt flakes and pepper to taste
- 50 Grams butter
- 500 Grams assorted mushrooms, sliced or broken into pieces
- 4 spring onions, cut into 1 inch lengths.
- 1/2 Bunch kale leaves, torn
- Sourdough bread 1 thick slice per person, toasted to serve
- 100 Grams feta, crumbled
- 1 Tablespoon toasted sesame seeds
- 1 Handful fresh coriander or cilantro leaves
More Like This
Mushroom, Kale and White Bean Soup | Family Meals in Heels
familymealsinheels.com
Thermomix recipe: Mushroom Kale Pie with Spelt Puff… | Tenina.com
tenina.com
Kale Recipes: Creamy Tuscan Kale & White Bean Stew
hellorecipes.net
Thermomix recipe: Kale Chicken & Brown Rice Salad | Tenina.com
tenina.com
Creamy mushrooms & kale on sourdough by theyogaplantkitchen - FoodSocial
foodsocial.io
Thermomix recipe: Kale, Apple and Walnut Salad | Tenina.com
tenina.com
Thermomix recipe: Quinoa & Mushroom Lasagna | Tenina.com
tenina.com
Kale and White Beans – Recipe Wise
recipewise.net