Pumpkin Millet Porridge for Breakfast
Ingredients - 1/2 small PumpkinHokkaido pumpkin - 1/2 cup of Millet - 1/2 cup of Coconut milkwhole milk - 2 cup of Water - 1 tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at modernfamilycook.com.
Cooking tools:
- Slow cooker
- Stove
- Pot
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
Ingredients
- Pumpkin: 1/2 small
- Millet: 1/2 cup of
- Coconut milk: 1/2 cup of
- Water: 2 cup of
- Coconut oil: 1 tbsp. of
- Salt: 1 pinch of
- Pumpkin seed oil: 1 tbsp. of
- Pumpkin seeds: 2 tbsp. of
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