PROPERONI Crumble Tie Dye Pizza
INGREDIENTS: 400g tin of tomatoes three handfuls of PROPERONI Crumble small tub of single cream 3-5 tbsp of jalapenos plus jalapeno brine 70g of mozzarella (ble
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Ingredients
- 400g tin of tomatoes
- three handfuls of PROPERONI Crumble
- small tub of single cream
- 3-5 tbsp of jalapenos plus jalapeno brine
- 70g of mozzarella (blend of low moisture grated and fior di latte)
- 5 basil leaves
- Freshly grated parmesan
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