PROPERONI Risotto

PROPERONI Risotto

properoni.co.uk

PROPERONI® RISOTTO This risotto is the perfect mid week treat. Packed full of flavour with PROPERONI's indulgent smoky flavour running through that creamy silky smooth joy. INGREDIENTS (serves 4...

View full recipe on properoni.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at properoni.co.uk.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Measuring cup
  • Cutting board
  • Chef's knife
  • Pot
  • Stove
  • Spatula
  • Ladle
  • Pepper mill
  • Serving bowl
  • Spoon

Ingredients

  • 120g butter
  • PROPERONI Chorizo or Sliced Pepperoni
  • 100g shallots, chopped
  • 2 Garlic Cloves, sliced
  • 300g Risotto Rice
  • 100 ml White Wine (optional)
  • 1000 ml Vegetable or Chicken Stock fresh or made from 1 stock cube
  • 100g Parmesan
  • 70g Butter
  • 30g chives, chopped
  • A small box of Mix Italian Micro herbs (80g) or Rocket

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This