Feta Za’atar-Filled Flatbreads - WellBeing Magazine
Za’atar is a spice blend used in Middle Easterncooking. Most za’atar blends contain sesame seeds, thyme,marjoram, oregano, salt and sumac.
Ingredients
- 8 flatbreads
- 7g dried yeast
- 20g coconut palm sugar
- 425mL warm water
- 2 tsp salt
- 600g spelt flour
- 1 tbsp olive oil, plus extra
- 120g goat’s feta
- 50g za’atar
More Like This
Za’atar flatbread | Gourmet Traveller
gourmettraveller.com.au
Za’atar Margherita Flatbread – Idaho Spice Company
idahospicecompany.com
Grilled Middle Eastern Za'atar Flatbread Bread Recipe :: The Meatwave
meatwave.com
Fave™ | Recipes | Zaatar Flatbread
faveproduce.com
Recipe: <!-- -->Za'atar Spiked Labneh with Flatbread<!-- --> | Whole Foods Market
wholefoodsmarket.com
Za'atar Flatbread - Victoria Gourmet
victoria-gourmet.webflow.io
Cheese Stuffed Flatbreads with Za'atar Recipe | Freshly Spiced
freshlyspiced.co.uk
Turkish flatbread with za'atar | Recipe | A kitchen in Istanbul
vidarbergum.com