Cornbread Pancakes Recipe
The cornmeal in these tasty cornbread pancakes adds flavor and texture. Pour on your favorite syrup and dig in.
Ingredients
- 1-1/3 cups all-purpose flour
- 2/3 cup cornmeal
- 2 tablespoons sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 2 large eggs
- 1-1/3 cups 2% milk
- 1/4 cup canola oil
- Pancake syrup
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