Fish & Chips

Name: Fish & Chips
Ingredients: about 1 litre sunflower oil, for frying; 2 thick skinless fillets of whiting, ling, pollock, haddock or cod (about 150g each); 2 large Maris Piper potatoes; 1 tsp malt vinegar, plus extra to serve; 75g self-rising flour, plus extra for dusting; 25g cornflour; small pinch of ground turmeric; 125ml of fizzy water; 4 cornichons; 1 tsp capers; 1 shallot; handful of parsley leaves, chopped; 5 tbsp mayonnaise

eurosparni.co.uk

Fish & Chips. At EUROSPAR, we offer a range of delicious recipes, family meals & vegetarian options - perfect for breakfast.

Keywords

dinner recipes
dinner ideas
lunch on the go
tasty dinner recipes
quick dinner ideas
EUROSPAR recipes
SPAR recipes
EUROSPAR dinner recipe
SPAR dinner recipe

View Original

Share this recipe:

Ingredients

about 1 litre sunflower oil, for frying
2 thick skinless fillets of whiting, ling, pollock, haddock or cod (about 150g each)
2 large Maris Piper potatoes
1 tsp malt vinegar, plus extra to serve
75g self-rising flour, plus extra for dusting
25g cornflour
small pinch of ground turmeric
125ml of fizzy water
4 cornichons
1 tsp capers
1 shallot
handful of parsley leaves, chopped
5 tbsp mayonnaise