"Garage" pies - South Africans in Germany
Home made "garage pies" Chicken Mushroom pie, pepper steak pie, spinach and feta pie. With video instructions from Foodies SA
Ingredients
- 2 sheets (400g each) store-bought puff pastry, thawed
- 2 tbsp (30ml) oil
- 500g beef steak, cut into 1.5×1.5cm cubes
- 1 onion, finely chopped
- 100g button mushrooms, finely sliced
- 2 tsp (10g) Robertson Black Pepper
- 1 tsp salt
- 4 cloves garlic, crushed
- 2 tbsp cake flour
- 1½ cup beef stock
- 1 egg, beaten
- 1 tbsp (15ml) oil
- 100g button mushrooms, sliced
- 4 tbsp cake flour
- 1½ cups (375ml) milk
- 3 (500g) chicken breasts
- 2 tbsp (30g) Robertson Chicken Spice
- 3 tbsp lemon juice
- ¼ tsp salt and pepper
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