Matar Paratha | Green Peas Paratha - Tasted Recipes
Matar Paratha is a traditional breakfast item popular in India. However, parathas are also a great substitute for bread & roti. Try now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Ingredients
- Cooking Oil - 1 tbsp
- Cumin Seeds - 1 tsp
- Onion - 1 pcs (Medium Size, Chopped)
- Green Chili - 8-10 pcs
- Ginger - 3 pcs (A Inch Size)
- Green Peas - 500 gm
- Salt - 1 tbsp
- Green Garlic - 40 gm (Chopped)
- Coriander - 3-4 tbsp (Chopped)
- Turmeric Powder - 1/2 tsp
- Garam Masala - 1 tsp
- Wheat Flour - 500 gm
- Water - As Needed (For Dough)
- Cooking Oil - 1 tbsp (To Knead Dough)
- Ghee - 1 tbsp
- Butter - 1 tsp (To Garnish)
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