Pistachio Pesto by Paleoish
A delicious bright pesto recipe that will be your new favorite. The use of pistachio adds a unique flavor element to help round everything out.
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Cooking tools:
- Blender
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Spoon
- Grater
- Serving bowl
Ingredients
- 1 cup Basil, Fresh
- .5 cup Extra Virgin Olive Oil
- .5 cup Parmigiano Reggiano
- .25 cup Pistachios, Raw
- .25 cup Pine Nuts
- .5 cup Olive Oil
- 1 Tbsp Lemon Juice
- 4 cloves Garlic
- .5 tsp Salt
- .25 tsp Black Pepper
- .125 tsp Red Pepper Flakes
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