Brighten your day with these Raspberry Sundae Cupcakes
These heavenly Raspberry Sundae Cupcakes are the perfect treat for any occasion! While they look impressive, they taste even better.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Piping bag
- Piping nozzle
- Hand mixer
- Muffin tin
- Cupcake liner
- Cooling rack
- Cake tester
- Paring knife
- Mixing bowl
- Spoon
- Measuring spoon
- Oven
Ingredients
- 410g packet vanilla cupcake mix
- 1⁄4 cup raspberry jam
- 250g can whipped cream
- Coloured sprinkles, fresh raspberries and wafers cut in half on the diagonal, to decorate
- 200g unsalted butter, chopped, at room temperature
- 2 cups icing sugar mixture
- 2 1⁄2 tblsps milk
- Liquid pink food colouring
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