Aubergines in oil
De gusto agri-food product of the Region Friuli - Venezia Giulia; Aubergines are a vegetable that is well suited for storage both in oil and in vinegar. The fleshy and slightly spicy flesh remains...
Ingredients
- ½ kg of elongated small aubergines
- 750 ml of white wine
- vinegar
- 2 cloves of garlic
- 1 liter of olive oil not too tasty
- salt
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