Delicious and Easy Chickpea Artichoke and Feta Salad Recipe
This Chickpea Artichoke and Feta Salad is a fresh and flavorful combination of protein-packed chickpeas, tender artichoke hearts, tangy feta cheese, and vibrant vegetables tossed in a lemon herb...
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Cooking tools:
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Spoon
- Refrigerator
Ingredients
- 1 can (15 oz) chickpeas, drained and rinsed
- 1 can (14 oz) artichoke hearts, drained and chopped
- 1/2 cup crumbled feta cheese
- 1/2 red onion, thinly sliced
- 1 red bell pepper, diced
- 1 cucumber, diced
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- Zest and juice of 1 lemon
- 3 tbsp olive oil
- Salt
- pepper
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