Dried Plum Balsamic Pork with Roasted Veggies Recipe | SlimFast
Coarsely-chopped onions, bell peppers and carrots create a deliciously fragrant broth for this tender pork. This healthy dish will have the whole family raving!
Ingredients
- 1 1/2 lbs pork tenderloin
- 1/2 cup balsamic vinaigrette dressing
- 2 cups onion, coarsely chopped
- 2 cups carrot, coarsely chopped
- 2 cups green bell pepper, coarsely chopped
- 2 cups white button mushrooms
- 1 cup sliced celery
- 1/2 cup pitted prunes, chopped
- 2 cloves garlic
- 1/2 cup fat free reduced sodium chicken broth
- 2 cups brown rice, cooked
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