Blackberry Chocolate Cake | Cooks Vanilla

Ingredients

• 0.5 Cup Dutch Cocoa
• 1.5 Cups White Sugar
• 1 Tsp Salt
• 1.75 Cups All-Purpose Flour
• 1 Tsp Baking Soda
• 2 Tsp Pure Vanilla Extract
• 1 Tsp Pure Chocolate Extract
• 0.5 Cup Grapeseed Oil
• 1.5 Cups Strong Boiling Hot Coffee
• 2 Large Eggs, whisked together