Bistec Empanizado Recipe: Crispy Cuban Steak Done Right
Crispy golden and irresistibly delicious bistec empanizado is a beloved Cuban dish that transforms a simple beef steak into a mouthwatering culinary experience. This classic recipe features thinly...
Ingredients
- 4 thin beef steaks (preferably top round or palomilla steak)
- 1 tsp salt
- 1/2 tsp black pepper
- 2 cloves garlic (minced)
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs
- 1 tsp dried oregano
- 1/2 tsp garlic powder
- 1/4 tsp ground cumin
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