Filo Wrapped Camembert/Brie with Red Onion Chutney | Castello®
Filo-wrapped Camembert/Brie with red onion chutney, baked to perfection. A delicious appetizer or cheese board addition from Castello®. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 1 pack Castello® Brie
- 4 sheets filo pastry
- Melted butter for brushing
- red onion jam or marmalade
- 1 red onion – peeled and cut into 4 wedge shaped quarters.
- Little olive oil for drizzling
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