Onion tart with Castello Creamy White and fresh tomatoes | Castello®

Name: Onion tart with Castello Creamy White and fresh tomatoes | Castello®
Ingredients: 30 - 100 g Castello® Extra creamy brie; 1 sheet (large) puff pastry or 3 sheets (75g each); 1 egg, beaten; 10 cherry tomatoes; 1 medium red onion; 3 tbsp fresh parsley, finely chopped; thyme leaves; 1 tsp olive oil; salt and freshly ground pepper

www.castellocheese.com

Red onion and creamy cheese wrapped in puff pastry. Added sweetness and freshness from each cherry tomato.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

30 - 100 g Castello® Extra creamy brie
1 sheet (large) puff pastry or 3 sheets (75g each)
1 egg, beaten
10 cherry tomatoes
1 medium red onion
3 tbsp fresh parsley, finely chopped
thyme leaves
1 tsp olive oil
salt and freshly ground pepper

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Onion tart with Castello Brie and fresh tomatoes | Castello®

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