candied lemons — Les Petites Gourmettes
Candied Meyer lemons make delightful garnishes or treats, sweet and tangy, perfect for desserts, salads, or as a chocolate dip. Easy to prepare and lasts up to two weeks refrigerated.
Ingredients
- 3 pounds Meyer lemons, well washed
- 3 cups sugar
- 3 tablespoons light corn syrup
- Additional sugar, for coating
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