Recipes Steak in a Mustard-Herbs Creamy Sauce
Steak in a Mustard-Herbs Creamy Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.com.
Cooking tools:
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Plate
Ingredients
- 2 tbsp butter, unsalted
- 4 leaves fresh sage
- 1 sprig rosemary, fresh
- 1 clove garlic
- 8.9 oz beef strip loin
- 1 pinch salt
- ground pepper to taste
- 1 1/2 tbsp cream 15%
- 1 tsp Dijon mustard
- 1 tbsp whisky
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