Ingredients
- 4 pork sirloin steaks
- Oil
- Salt
- pepper
- ½ teaspoon fennel seeds, crushed
- 50 g butter
- ½ onion, diced
- 3 cloves garlic, finely chopped
- 2 tbsp flour
- 3 tbsp wholegrain mustard
- 3 tbsp hot English mustard
- ½ cup chicken stock
- 1 tbsp honey
- ½ cup cream
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